Showing posts with label #The Love Left Behind. Show all posts
Showing posts with label #The Love Left Behind. Show all posts

Tuesday, September 19, 2023

Shopping: A Blast or Dreaded? … by Delsora Lowe

I’ll start off by saying, in general, I do not enjoy shopping. As a teen, I loved wondering stores with my friends to dream about new outfits. I had a clothing allowance, so I had to be frugal. That meant sewing many of my outfits. But truthfully, I can’t remember a most hated experience while shopping. Unless you want to count the day I was pickpocketed, as a teen, while shopping for fabric to make an outfit. I still had fun, since I loved envisioning new outfits and matching a pattern to new fabrics. And, I didn’t realize someone had stolen from me until I got home. As an adult, I avoid at all costs shopping just for fun. And now when I shop, lesson learned: I clutch my purse tight in front of me.

Having said that, I do love shopping for anything to do with food. This is where I differ from most people I know, who HATE grocery shopping. Maybe loving to shop for food is because I used to work food service, where besides hostessing and waitressing, I also cooked in restaurants, in a fraternity, and as a caterer. Shopping for food means that I am bringing to life my creative recipe ideas.

Some of my favorite scenes in a Hallmark-type movie are watching a couple wander and meet at a farmer’s market. Or bumping into each other in the produce aisle reaching for the same, small cabbage that will feed one instead of a huge family. Or their hands touching over the last bunch of asparagus. But I digress, as my imagination of romantic food-related encounters crowd my mind.

My local Farmer's Market on a grassy mall in the middle of downtown

As I was saying, going to the grocery store is an adventure. My list consists of meat, seafood, veggies, bread, fruit, etc. And by that, I mean I literally write those words on my list. Because I never know what seasonal vegetable may inspire a recipe idea. Or which items at the seafood or meat counter may catch my eye and inspire dinner for that night, or lunch for tomorrow.

Love the variety of vegetables, jams, bread, meats, seafood at my local farmers market.

For that very reason, I also love going to the farmer’s market. I usually go on the early side and spend time gazing at the colorful displays of ripe red tomatoes, or dark leafy bunches of kale. I conjure up a recipe using green tomatoes, besides the usual fried green (which are delicious.) I perfuse the variety of lettuce or potato or colorful vegetables, some I have never tried before. I usually ask the farmer ideas on use, and then research the vegetable for more ideas, once I arrive home.

I feel about farmer’s markets as others feel about yard sales—discovering a prize to add to my cooking repertoire. Also, people tend to talk to each other at a food market, versus in other shopping arenas.

“The melons are so juicy this time of year.”

“Don’t those scallops look delicious, and on sale too!”

“How do you usually cook that cut of meat?” Or “I love that cut of meat. I have a great recipe for…”

“Have you tried this new flavor of the goat’s milk yogurt? It’s my new favorite.”


I love going to the farmer’s market in the fall, when the crowds of tourists have headed home, and the newly arrived students who walk from the college blocks away are discovering the magic of a farmer’s market. Bunches of fall flowers are for sale. Jellies and jams from the summer bounty of berries and fruits appear. This time of year, just as early spring does, affords me the opportunity to chat with the farmers without holding up the line. Ask questions about their product. Learn tidbits about farming. And enjoy the crisp fall air—my favorite season of the year.

Do you love or hate shopping for food? And why? There are no wrong answers. And I won’t judge if you hate the kind of shopping I love!


Check out a Fall Wedding: The Love Left Behind



Amazon

Books2Read


~ cottages to cabins ~ keep the home fires burning ~

Delsora Lowe writes small town sweet and spicy romances and contemporary westerns, from the mountains of Colorado to the shores of Maine.

Author of the Starlight Grille series, Serenity Harbor Maine novellas, and the Cowboys of Mineral Springs series, Lowe has also authored short romances for Woman’s World magazine. The Love Left Behind is a Hartford Estates, R.I. wedding novella. A Christmas novel (The Inn at Gooseneck Lane) and novella (Holiday Hitchhiker) were released in late fall 2022. Look for book 3 of the cowboy’s series, as well as book 2 of the Hartford Estates series, in 2024.

 

Social Media Links:
Author website: www.delsoralowe.com
Instagram: #delsoralowe / https://www.instagram.com/delsoralowe/

Photos and Clip Art:

Tuesday, June 20, 2023

Longer Days...? Or shorter...? by Delsora Lowe

The blog question for this month is whether I like winter or summer best? Do I look forward to the longest day of the year or the shortest day? Both have their positives. The longest day of the year can be sad, as it means the warmth wanes and the daylight dwindles earlier. And yet, I love fall weather and November nights with the stars vivid in clear, dark skies. And fall follows that longest day.

The shortest day means the following days will get longer, to give us more light each day. And flowers, dormant now, will soon blossom.

To choose one season over the other is impossible.

June is the month where my yard comes alive with color. The nights are still cool but the day’s air is warming up.

This year, our April showers bringing May flowers didn’t pan out. It seems the blooming flowers stayed on track, but the grass stayed brownish longer than usual. Who am I kidding? In the Northeast, where we used to get feet of snow with every storm, we had very little, and the grass had a bit of a green-brownish tinge all winter long.

The rain invaded June instead of March and April. Granted, we need the rain, so I can’t complain about cooler weather. Especially since my air conditioner is yet to be installed. The seasons continue to be mixed up these last few years.

But I do have to say, I love the longer days with more light. And I love the colorful landscape, compared to yellowed grass and no leaves, just stark brown trunks and limbs of late fall into early spring,


            

Yes, color is important to me.

Having said that, each season has its own color. In fall the leaves are bright until they are crumpled, dried up, and dull, as they decay on the ground.

But there is still beauty in those muted colors. As we move into November, the sky’s blue is more vivid, and at night, the constellations of Orion and the big and little dippers are easily identified.

In winter daylight, against the stark white snow, we see hints of color from plants now dormant. We also see magnificent sunsets and sunrises that color the sky with neon pinks, magenta, orange, or various shades of purple.

In spring, we anxiously await those first peeks of light green, as trees start to leaf out, and the first sprigs of grass shoot their way toward the sun. The tiny white blossoms of wild strawberries pop up among decaying oak leaves left from fall.

Then there is that first carpet of color as the dandelions show their bright yellow heads. I love dandelions.

My grandmother used to make wine, tea, and jelly from the flowers and sauteed the young greens for dinner. Dandelions have so many vitamins, and yet we neglect them—malign them. I welcome their sunny faces after the grays, browns, and whites of winter.

And spring and summer thunder storms, though scary and sometimes bringing hail with torrential rains, also show off vibrant double rainbows against coal black skies.

 What about you? Can you pick a favorite? Do you love the seasons of longer days? Or shorter days?


June is a month we associate with wedding season, as the weather is warmer, but not hot, and the landscape is lush with green and floral colors. And the early fall months can also be big wedding months when the weather turns cool and crisp.

Check out The Love Left Behind, a smalltown wedding romance set in Rhode Island, in a fictional town near the Atlantic Ocean and Newport.

Amazon

https://www.amazon.com/Love-Left-Behind-Hartford-Estate-ebook/dp/B08L5N5DS9/

Books2Read   

books2read.com/u/mglVqK

Print Books by Delsora Lowe others available in e-book

~ cottages to cabins ~ keep the home fires burning ~

Delsora Lowe writes small town sweet and spicy romances and contemporary westerns from the mountains of Colorado to the shores of Maine.

Author of the Starlight Grille series, Serenity Harbor Maine novellas, and the Cowboys of Mineral Springs series, Lowe has also authored short romances for Woman’s World magazine. Her newest novella is The Love Left Behind. Look for both a Christmas novel (The Inn at Gooseneck Lane) and novella (Holiday Hitchhiker) later this fall.

Social Media Links:
Author website
:
www.delsoralowe.com
Facebook Author page:
https://www.facebook.com/delsoraloweauthor/community/
Amazon Author page:
https://www.amazon.com/Delsora-Lowe/e/B01M61OM39/ref=ntt_dp_epwbk_0
Books2Read Author page:
https://www.books2read.com/ap/8GWm98/Delsora-Lowe
BookBub Author Page:
https://www.bookbub.com/authors/delsora-lowe-93c6987f-129d-483d-9f5a-abe603876518
Goodreads Author Page:
https://www.goodreads.com/author/show/16045986.Delsora_Lowe
Instagram: #delsoralowe / https://www.instagram.com/delsoralowe/

Photo Credits:
Photos taken by the blog author.